Epicure Sizzlin' Steak Tacos
The combination of Donair Seasoning and orange juice make the most amazingly tender & flavourful steak pieces. Stuff the meat into a warmed flour or corn tortilla, pile high with your favourite taco fillings, and top with salsa and sour cream.
Ingredients
- Steak such as flank or skirt
- Orange juice
- Olive oil
- Epicure’s Donair Meal Solution Seasoning Package
- Optional toppings such as lettuce shredded cheese, avocado, tomato, and onions.
Instructions
- Slice steak against the grain into strips and place into a bowl.
- Add orange juice, 1 tbsp oil, and one package of Epicure's Donair Meal Solution seasoning. Toss to coat. Set aside to marinate.
- Dice toppings.
- Heat the remaining 1 tbsp oil in a cast iron pan or Sauté Pan. Add the steak in a single layer. If necessary, cook in batches. Cook until the steak is done to your liking.
- Add the steak pieces and desired toppings to a tortilla and serve.
Notes
Special Supplies and Tools (affiliate links): Saute Pan | Epicure Donair Meal Solution |
