Best Homemade Dry Onion Soup Mix: Copycat Recipe
Written by: Kathy Moulding
Making this Homemade Dry Onion Soup Mix is a cost-effective solution and a pantry staple that brings convenience and flavor to your dishes. This copycat homemade onion soup mix recipe uses common ingredients you likely already have in your pantry. Say goodbye to the store-bought packet of onion soup mix and embrace the satisfaction of having your homemade mix ready whenever you need it. The best part is that you control the ingredients and have a homemade substitute for a pantry staple.
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What you will Love about this Recipe!
Making your own onion soup mix at home offers a range of advantages that go beyond just the satisfaction of creating something delicious from scratch.
- Cost Savings: The difference between homemade onion soup mix and store-bought options is significant. By creating your own mix, you save money in the short term and benefit from long-term financial advantages by reducing the need to purchase pre-packaged mixes regularly. For example, a simple combination of dried onion flakes, beef bouillon, and seasonings can yield multiple batches of flavorful mix at a fraction of the cost of buying individual packets.
- Customization of Flavors -Homemade mixes allow for complete control over the ingredients, making it easy to adjust seasoning levels based on personal taste preferences and dietary restrictions. You can experiment with different herbs, spices, and salt levels to create a blend that perfectly complements your dishes.
- Avoiding Preservatives: By preparing your onion soup mix at home, you can eliminate the preservatives and additives commonly found in commercial versions. Natural ingredients offer amazing flavor and contribute to better overall health.
How to Make Homemade Dry Onion Soup Mix
Creating your own homemade onion soup mix is a cost-effective way to enhance the flavor of your dishes and stock your pantry staples.
Ingredients Needed
To make a flavorful homemade onion soup mix, you will need:
- 1/2 cup dry onion flakes
- ¼ cup of beef bouillon granules (homemade freeze-dried beef stock – how to make click here)
- 1 teaspoon garlic powder
- 2 tsp of onion powder
- 2 tsp parsley flakes
- 1 tsp salt
- ¼ tsp pepper
- ½ tsp paprika
Opt for high-quality ingredients to achieve the best results. Fresh and aromatic components will enrich the mix, providing a rich and deep onion flavor to your dishes.
Preparation Steps to Make Homemade Dry Onion Soup Mix
- In a mixing bowl, combine all of the dry ingredients.
- Stir the ingredients thoroughly to ensure an even distribution of flavors.
- Store the onion soup mix in an airtight container, such as a mason jar, glass jar with a bamboo lid, or a resealable bag.
- Label the container with the date of preparation for reference
PRO TIP: For efficient preparation, consider using a food processor to grind the dry seasonings finely for smoother consistency.
Ways to Use Homemade Dry Onion Soup Mix
Embrace the versatility and cost-effectiveness of homemade onion soup mix with these flavorful recipes that elevate your culinary creations. Whether you aim to whip up a comforting classic or add a DIY version to your favorite Lipton onion soup mix recipes, this dry onion soup mix substitute has you covered. Try these great recipes using homemade onion soup mix, which will surely tantalize your taste buds.
Classic Onion Soup
Create a delicious warm bowl of the classic onion soup. Begin by caramelizing fresh onions in butter, then add beef broth and a generous scoop of your homemade onion soup mix. Let the mixture simmer, allowing the flavors to meld together. Put into an oven-safe bowl, add a crusty piece of baguette bread or a handful of homemade croutons, top with cheese, and place under the broiler until the cheese is browned, melted, and bubbly. This dish’s comforting and nostalgic appeal makes it a timeless favorite for cozy nights.
Seasoned Roasted Vegetables
Toss your favorite veggies – such as carrots, potatoes, and bell peppers – with olive oil and a sprinkle of your homemade mix. Roast them in the oven until they are tender and caramelized. This side dish is simple to prepare and a delightful way to incorporate more veggies into your meals.
Onion Dip
Elevate your snack game with a delectable onion dip that showcases the robust flavors of homemade onion soup mix. Combine sour cream, mayonnaise, and a generous portion of your homemade mix for a creamy, tangy dip that pairs perfectly with potato chips or fresh veggies. Whether you’re hosting a gathering or simply craving a savory treat, this dip is a crowd-pleaser that is sure to impress.
Storage and Shelf Life
To maintain the freshness and longevity of your homemade onion soup mix:
- Store it in a cool, dry place away from direct sunlight.
- Ensure the container is tightly sealed to prevent moisture from affecting the mix.
- Check the expiration dates of individual ingredients to estimate the shelf life of the mix.
By following these storage tips, you can prolong the shelf life of your homemade onion soup mix and enjoy its robust flavors in various recipes for an extended period. Experiment with different ratios of ingredients to personalize your mix and elevate the taste of your favorite dishes.
Frequently Asked Questions:
1. How do I use homemade dry onion soup mix in recipes?
This mix works great as a seasoning for soups, stews, dips, casseroles, and even as a rub for meats like chicken and beef. Use about ¼ cup of mix to replace one store-bought packet.
2. How long does homemade onion soup mix last?
When stored in an airtight container in a cool, dry place, your homemade mix can last up to 6 months for optimal freshness.
3. Is this onion soup mix gluten-free?
It can be! Many store-bought versions contain additives with gluten, but if you use a gluten-free beef bouillon or omit it, your mix will be safe for gluten-free diets.
4. Can I adjust the seasoning to fit my taste preferences?
Absolutely! Feel free to tweak the salt levels, add a bit of smoked paprika for depth, or include a pinch of red pepper flakes for heat.
Making your own homemade dry onion soup mix recipe is a great way to take control of your food supply while saving money on your grocery budget. No more relying on the packaged stuff from the local grocery store when you can whip up a spice mix in your own kitchen using simple ingredients! Whether you’re making a double batch to always have some on hand or preparing a big batch for meal prep, this seasoning mix is a great substitute for store-bought versions—without the added preservatives. Knowing exactly what goes into your mixes means better quality and flavor for your family’s meals.
The great news is that replacing store-bought pantry staples with homemade versions is easier than you think! If you love easy recipes like this, be sure to follow along on our website and social media, where we share more DIY seasoning blends, kitchen staples, and other homemade goodies to help you on your journey to self-sufficiency.
Special Tools (affiliate links): Glass Jar with Bamboo Lid |
If you try this recipe and love it, please tag me on Instagram and Facebook @grindinggearsfarmstead.
Happy cooking, happy sharing, and may your kitchen always be filled with laughter and love.
Lechyd Da, (means “Cheers to Good Health” in Welsh)
Best Homemade Dry Onion Soup Mix: Copycat Recipe
Ingredients
- 1/2 cup dry onion flakes
- ¼ cup of beef bouillon granules homemade freeze-dried beef stock – how to make click here
- 1 teaspoon garlic powder
- 2 tsp of onion powder
- 2 tsp parsley flakes
- 1 tsp salt
- ¼ tsp pepper
- ½ tsp paprika
Instructions
Preparation
- In a mixing bowl, combine all of the dry ingredients.
- Stir the ingredients thoroughly to ensure an even distribution of flavors.
- Store the onion soup mix in an airtight container, such as a mason jar, glass jar with a bamboo lid, or a resealable bag.
- Label the container with the date of preparation for reference.
Storage
- Store it in a cool, dry place away from direct sunlight.
- Ensure the container is tightly sealed to prevent moisture from affecting the mix.
- Check the expiration dates of individual ingredients to estimate the shelf life of the mix.
